Food Culture

Food Culture

Showing 181–200 of 232 results

  • Offal: A Global History

    Nina Edwards
    $19.95 Add to cart
  • Extra Virginity: The Sublime and Scandalous World of Olive Oil

    Tom Mueller
    $16.95 Add to cart
  • Recipe

    Lynn Z Bloom
    $14.95 Add to cart
  • E-Flux Food and Agriculture Reader

    Julieta Aranda
    $24.00 Add to cart
  • Food Activism Today: Sustainability, Climate Change, and Social Justice

    Donald M Nonini
    $35.00 Add to cart
  • Hong Kong Foodways

    Sidney C H Cheung
    $15.00 Add to cart
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    A Thirst for Empire: How Tea Shaped the Modern World

    Erika Rappaport
    $24.95 Add to cart
  • Chillies: A Global History

    Heather Arndt Anderson
    $19.95 Add to cart
  • Food or Fiction?: The Truth about the Ultraprocessed Foods Making America Sick

    David A Kessler
    $21.99 Add to cart
  • Green with Milk and Sugar: When Japan Filled America’s Tea Cups

    Robert Hellyer
    $24.00 Add to cart
  • China to Chinatown: Chinese Food in the West

    J a G Roberts
    $19.95 Add to cart
  • Eating Words: A Norton Anthology of Food Writing

    Sandra M Gilbert
    $24.00 Add to cart
  • The Kitchen as Laboratory: Reflections on the Science of Food and Cooking

    César Vega
    $26.00 Add to cart
  • Chop Fry Watch Learn: Fu Pei-Mei and the Making of Modern Chinese Food

    Michelle T King
    $29.99 Add to cart
  • Tangled Vines: Greed, Murder, Obsession, and an Arsonist in the Vineyards of California

    Frances Dinkelspiel
    $19.99 Add to cart
  • If I Can Cook/You Know God Can: African American Food Memories, Meditations, and Recipes

    Ntozake Shange
    $15.00 Add to cart
  • A Place at the Nayarit: How a Mexican Restaurant Nourished a Community

    Natalia Molina
    $29.95 Add to cart
  • Why You Eat What You Eat: The Science Behind Our Relationship with Food

    Rachel Herz
    $16.95 Add to cart
  • On Gold Hill: A Personal History of Wheat, Farming, and Family, from Punjab to California

    Jaclyn Moyer
    $28.95 Add to cart
  • Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts

    Gary Paul Nabhan
    $17.95 Add to cart
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