Food Culture

Food Culture

Showing 181–200 of 230 results

  • Drinking Up the Revolution: A Socialist Politics of Alcohol

    James Wilt
    $16.95 Add to cart
  • Small Fires: An Epic in the Kitchen

    Rebecca May Johnson
    $24.00 Add to cart
  • Eating in Theory

    Annemarie Mol
    $24.95 Add to cart
  • Have You Eaten Yet?: Stories from Chinese Restaurants Around the World

    Cheuk Kwan
    $24.95 Add to cart
  • Cooling the Tropics: Ice, Indigeneity, and Hawaiian Refreshment

    Hi'ilei Julia Kawehipuaakahaopulani Hobart
    $26.95 Add to cart
  • Breadsong: How Baking Changed Our Lives

    Kitty Tait
    $30.00 Add to cart
  • Spoiled: The Myth of Milk as Superfood

    Anne Mendelson
    $29.95 Add to cart
  • Eating Beside Ourselves: Thresholds of Foods and Bodies

    Heather Paxson
    $25.95 Add to cart
  • Scraps, Peels, and Stems- eBook: Recipes and Tips for Rethinking Food Waste at Home

    Jill Lightner
    $22.95 Add to cart
  • Cod: A Global History

    Elisabeth Townsend
    $19.95 Add to cart
  • Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine

    Kelley Fanto Deetz
    $29.95 Add to cart
  • Comfort Food: Meaning and Memories

    Michael Owen Jones
    $35.00 Add to cart
  • Appetite and Its Discontents: Science, Medicine, and the Urge to Eat, 1750-1950

    Elizabeth A Williams
    $35.00 Add to cart
  • Baking Emily Dickinson’s Black Cake

    Emilie Hardman
    $15.00 Add to cart
  • Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

    Anthony Bourdain
    $15.99 Add to cart
  • Eight Flavors: The Untold Story of American Cuisine

    Sarah Lohman
    $26.99 Add to cart
  • On the Noodle Road: From Beijing to Rome, with Love and Pasta

    Jen Lin-Liu
    $16.00 Add to cart
  • The Traveling Feast: On the Road and at the Table with My Heroes

    Rick Bass
    $17.99 Add to cart
  • Meat: The Story Behind Our Greatest Addiction

    Brian J Ford
    $15.00 Add to cart
  • Pure Adulteration: Cheating on Nature in the Age of Manufactured Food

    Benjamin R Cohen
    $27.50 Add to cart
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